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 Kai D Thai & Sushi Restaurant

Menu of Kai D Thai & Sushi Restaurant

Thai food in Stafford

We offer Takeout

See MENU & Order

Online menu of Kai D Thai & Sushi Restaurant

Appetizer
Tod Mun
6.95
Fried curried fish patties served with cucumber and red onion relish, sprinkled with ground peanut.
Fried Tofu
6.95
Deep Fried white tofu served with sweet & sour sauce.
Curry Puff
7.95
Deep fried pastry puff stuffed with sweet potato and a special blend of Thai curry seasoning. (your choice of chicken or vegetable)
Paupia
6.95
Crispy rolls stuffed with glass noodles, cabbages, celery, and carrots.
Shrimp Blanket
8.95
Deep Fried shrimp wrapped with wonton skins served with sweet & sour sauce.
Kanom Jeep
6.95
Crabmeat, shrimp, pork, mushroom wrapped with wonton skin served with sweet soy sauce.
Satay Gai
6.95
Grilled marinated chicken served with peanut sauce.
Fried Calamari
7.95
Deep fried calamari hand-battered in flour served with sweet & sour sauce.
Fried Dumpling
6.95
Stir-fried chicken and cilantro in a wonton wrapper served with sweet & sour sauce.
Chicken wing
9.95
6 crispy chicken wings marinaded with salt, pepper, garlic soy sauce, and flour.
Soup
Glass noodle soup
5.95
Glass noodles with mince chicken, Chinese cabbage in chicken broth.
Tom Yum
5.95
Chicken or Veggies and straw mushrooms simmered in spicy-sour lemongrass broth.
Tom Ka
5.95
Chicken or Veggies and straw mushrooms simmered in kalanga-coconut milk broth.
Tom Yum Goong
6.95
Shrimps and straw mushrooms simmered in spicy-sour lemongrass broth.
Po Tak
6.95
Shrimp, calamari and salmon simmered in spicy-sour basil broth.
Salad
Grilled Beef Salad
11.95
Grilled strips of beef tossed with scallions, chili, red onions and parched rice in lime dressing.
Larb Gai
9.95
Minced chicken tossed with scallions, chili, red onions and parched rice in lime dressing.
Somtum
8.95
Green papaya, carrot, string beans and cherry tomatoes with peanuts tossed with spicy lime dressing.
Yum Woon Sen
11.95
Shrimps, minced chicken, glass noodles, carrots, scallions and peanuts tossed in lime dressing.
Thai Green Salad
7.95
Lettuce, cucumber, carrot and red onions served with peanut sauce dressing.
Main Courses (Dinner)
Pla Pow
17.95
Grilled Salmon filet served with wok-fried vegetable garlic soy sauce.
Gai Yang
13.95
Grilled Chicken breast marinated with garlic and cilantro served with steam vegetable.
Pad Kra Prow Gai
13.95
Minced chicken wok-fried with Thai basil, bell pepper and fresh Thai chili.
Pad Kra Prow Beef
14.95
Juliened beef wok-fried with Thai basil, bell pepper and fresh Thai chili.
Gai Prik Pao
13.95
Juliened chicken, bell pepper, cashews nut and onions, wok-fried with Thai chili paste.
Nuer Takai
14.95
Juliiened beef wok-fried with lemongrass, bell peppers and Thai chili paste.
Prik Khing Gai
13.95
Chicken and string bean wok-fried with prik khing paste.
Gai Pad Preaw Wan
13.95
Chicken wok-fried with pineapple, tomato in sweet and sour tomato sauce.
Ginger Chicken
13.95
Chicken wok-fried with fresh ginger, onion, scallion, and cashew nuts.
Talay Ruammit
18.95
Shrimps, Salmon, Scallop and Calamari wok-fried with basil, onions, bell pepper and Thai chili paste.
Goong Snow Pea
18.95
Shrimps and Snow Peas wok-fried in brown sauce.
Kow Op talay
18.95
Scallops,shrimps, and calamari wok-fried with jasmine rice and egg.
Shrimp Pad Cha
18.95
Stir-fried shrimps with baby corn and spicy thai herbs.
Curry (Dinner)
Kang Dang
From 13.95
Coconut milk simmered in red curry, bamboo shoots, bell pepper and Thai basil with a choice of.
Kang Keaw Wan
From 13.95
Coconut milk simmered in green curry, bamboo shoots, bell pepper and Thai basil with a choice of.
Panang
From 13.95
Coconut milk simmered in peanut curry, sprinkled with kafir lime leaves with a choice of.
Yellow curry
From 13.95
Coconut milk, potatoes and onion simmered in yellow curry with a choice of.
Massaman Curry
From 13.95
Coconut milk,potato,and peanuts simmered in massaman curry with a choice of.
Pla Rad Kang
18.95
Grilled Salmon topped with red curry, Chinese eggplant and Thai basil.
Kang Talay
18.95
Shrimps, scallops, calamari and salmon simmered in green curry with Thai basil.
Hoi Op Makeur
18.95
Sea scallops baked on wedges of Chinese eggplant in green curry with Thai basil.
Vegetarians (Dinner)
Basil Eggplant
12.95
Chinese eggplant, Thai basil, tofu, bell pepper and onions in Thai chili paste.
Pad Snow Pea
12.95
Snow pea, fried tofu, bell pepper and onions in Thai chili paste.
Toa Hu Pad Pak
12.95
White tofu, vegetable, onion and scallion wok-fried with cashew nuts.
Pad Woon Sen
12.95
Glass noodles wok-fried with fried tofu, egg, scallions and bean sprout.
Rice & Noodle (Dinner)
Kow Pad
From 13.95
Fried jasmine rice, egg,onions, green onions, and tomato with a choice of
Kow Pad Prik Pow
From 13.95
Fried jasmine rice, egg, onions, green onions,and cashew nuts in chili paste with a choice of
Woon Sen Pad Thai
From 13.95
Glass noodle wok-fried with tofu, egg, scallion and bean sprout with a choice of
Pad Thai
From 13.95
Rice noodle wok-fried with tofu, egg, scallion and bean sprout with a choice of
Drunken Noodle
From 13.95
Wide rice noodle wok-fried with bell pepper, Thai basil with a choice of
Pad Se Ew
From 13.95
Wide rice noodle wok-fried with egg, broccoli and carrot with a choice of
Rad Na
From 13.95
Wide rice noodle topped with broccoli and carrot in black bean gravy sauce with a choice of
Dessert
Mango with sticky rice
6.00
Thai Custard
6.00
Thai sweet crispy peanuts
6.00
Side Orders
Cool cucumber Salad
3.50
Jasmine Rice
1.50
Peanut Sauce
3.00
Sweet and Sour Sauce
1.50
Beverages
Thai iced tea
3.50
Thai iced coffee
3.50
American iced tea
2.50
Sweet iced tea
2.50
Soft drink
2.50
Lemonade
2.50
Cranberry juice
2.50
Young coconut juice
3.50
Hot Coffee
2.50
Hot tea
2.50